Nutrients & Enzymes
- Distiller’s Dark Spirit Nutrient
- Yeast nutrient blend especially formulated for enhanced congener production during fermentation of alcohol for dark spirits
- Distiller’s Light Spirit Nutrient
- Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits
- Distiller’s High Temperature Alpha-Amylase
- Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars
- Distiller’s Glucoamylase Enzyme
- Glucoamylase is a fungal-derived enzyme which breaks down dextrins into simple sugars